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Business
Kitchen Safety Compliance for Foodservice Workers: Hazards and PPE
time1.5-3hrs
timebeginner level
This free online course teaches foodservice workers how to identify workplace hazards, handle dangerous materials safely, respond to fires and emergencies, and use the correct PPE for every kitchen task. If you work in a commercial kitchen and need to meet workplace safety requirements, this course gives you the practical knowledge and certificate you need to work safely and with confidence. So what are you waiting for? Enrol today!
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Kitchen Safety Compliance for Foodservice Workers: Hazards and PPE
Learn kitchen safety rules, hazard control, PPE, and WHMIS in this free online course for foodservice workers.
This free online course teaches foodservice workers how to identify workplace hazards, handle dangerous materials safely, respond to fires and emergencies, and use the correct PPE for every kitchen task. If you work in a commercial kitchen and need to meet workplace safety requirements, this course gives you the practical knowledge and certificate you need to work safely and with confidence. So what are you waiting for? Enrol today!
checked1Course description
checked1Course module
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Module 1
6 Lessons
Commercial Kitchen Health and Safety Fundamentals
This module will teach you about the legal responsibilities, safety procedures, and hazard controls essential for working safely in a commercial kitchen. You will learn how to prevent injuries, handle hazardous materials, respond to emergencies, use equipment safely, and select the right personal protective equipment (PPE).
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1.Learning Outcomes
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2.Legal Foundations and Safety Responsibilities
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3.Hazardous Materials and WHMIS Compliance
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4.Fire Safety and Emergency Procedures
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5.Kitchen Safety Procedures and PPE
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6.Lesson Summary
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Module 2
1 Lessons
Kitchen Safety Compliance for Foodservice Workers: Hazards and PPE - Final Assessment
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